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Virginia Beer Blitz

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CASK Library
Michael Jackson's Great Beer Guide
Michael Jackson
The Beer Enthusiast's Guide: Tasting & Judging Brews from Around the World Gregg Smith
Tasting Beer: An Insider's Guide to the World's Greatest Drink Randy Mosher
101 Recipes for Making Wild Wines at Home: A Step-by-Step Guide to Using Herbs, Fruits, and Flowers (Back to Basics Cooking) John Peragine
Beer Captured Tess Szamatulski
Michael Jackson's Great Beers of Belgium (6th Edition) Michael Jackson
CloneBrews: Recipes for 200 Brand-Name Beers (2nd Edition) Tess and Mark Szamatulski
Cider: Making, Using & Enjoying Sweet & Hard Cider Annie Proulx
The Homebrewer's Companion Charles Papazian
The Brewmaster's Bible: The Gold Standard for Home Brewers Stephen Snyder
Dave Miller's Homebrewing Guide: Everything You Need to Know to Make Great-Tasting Beer David G. Miller
Brew Ware: How to Find, Adapt & Build Homebrewing Equipment Karl F. Lutzen
Brew Chem 101: The Basics of Homebrewing Chemistry Lee W. Janson, Ph.D
Evaluating Beer Brewers Publications
Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles Ray Daniels
Principles of Brewing Science, Second Edition: A Study of Serious Brewing Issues George Fix
Radical Brewing: Recipes, Tales and World-Altering Meditations in a Glass Randy Mosher
The Compleat Meadmaker : Home Production of Honey Wine From Your 19. First Batch to Award-winning Fruit and Herb Variations Ken Schramm
New Brewing Lager Beer: The Most Comprehensive Book for Home and Microbrewers Gregory J. Noonan
Farmhouse Ales: Culture and Craftsmanship in the Belgian Tradition Phi Markowski
Wild Brews: Culture and Craftsmanship in the Belgian Tradition Jeff Sparrow
Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales and How to Brew Them Stan Hieronymus
How to Brew: Everything You Need To Know To Brew Beer Right The First Time John J. Palmer
Brewing Classic Styles: 80 Winning Recipes Anyone Can Brew Jamil Zainasheff
Brewing with Wheat (Brewing Technology) Stan Hieronymus
Yeast: The Practical Guide to Beer Fermentation (Brewing Elements Series) Chris White
The Home Winemaker's Companion: Secrets, Recipes, and Know-How for Making 115 Great-Tasting Wines Ed Halloran